Friday, April 21, 2006

Green Train

Yet another one of those we-go-here-all-the-time-but-I-haven't-yet-reviewed-it. I must admit, it makes good Vietnamese, all the more impressive since they've revamped their menu over the years. Though, my friend's vermicelli came out a liiiiittle too quickly, even faster than the pho... this time round, I just had a mango shake, which is still one of the finer ones around.

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